Whether you visit the city via daytrips to take in the sights, frequent the vibrant nightlife and sports scene, or live within its confines, you are bound to run into some food trucks serving up hot and delicious meals right on the street.
We chose three food trucks which might force you to reconsider your list of favorite Philadelphia eateries.
When you add fresh, marinated, and juicy meat with authentic Brazilian style cooking, the results are sure to make your mouth water. In addition to offering catering services, BRAZBQ is the first Brazilian Style food truck in PA and its founder, Adriano Redante infuses his native culture with traditional American flavors to offer homemade local snacks with international flavors as well as authentic Brazilian staples.
A few signature items standout on the menu as clear favorites. The Hamburgao provides a punch as its piled high with steak, ham, bacon, and a fried egg. Add traditional toppings like corn, lettuce, tomato, garlic aioli, and melted cheese sauce for added layers of flavor. And round things out with an order of Churro-Bites which contain a gooey caramel sauce inside it’s fluffy donut-like exterior.
As an award-winning catering company and food truck hot-spot, Jerry’s Kitchen creates mouthwatering meals with a modern American flare.
The kitchen can whip up favorites like Cilantro Lime Pulled Pork and Chicken Italiano sandwiches in a flash. And smaller, yet just as flavorful, side-dishes like Truffle Mac and Cheese or Saffron Risotto Rice Cakes are available to add a variety of flavors and textures to your meal. Healthier options like fresh Grilled Peaches and salads to vegetarian and gluten free meals are featured too.
If you enjoy the items offered at the food truck, you’ll be interested to know they have specific menus for different events which offer extended food options, like a sample festival menu to corporate or tailgate outings.
Warmer temperatures may have you day-dreaming about the beach and the ocean. You can taste food inspired by the sun soaked Hawaiian culture at Poi Boi, which earned its name due to the unique blend of flavors and cooking styles used in the kitchen.
The chefs strive to keep the same Pilipino and Portuguese influences present when concocting their signature plate-style lunches. And it’s evident when tasting meals like traditional Pork Belly Adobo or flavor-filled Shoyu Ahi Poke, made with fresh ingredients daily. Or taste the Lomi Lomi Salmon prepared using Hawaiian salt, tomatoes, and onions.
Cultural influences are found in desserts too. The Nutella or Pineapple Bibingka, or baked rice cake, with Guava Caramel and the Adagi, or Hawaiian donuts, can help you finish off your meal before enjoying your day.
Check Out These Food Trucks for Great Meals
The warmer weather is bound to present opportunities for you to get outdoors and explore the city. So, the next time hunger strikes, think of these great food trucks near Philadelphia for a delightful outdoor meal.
Check out the restaurant’s link you’re most interested in to see menu options and to learn more today!